Guidelines to Lower Intake of Added Sugar are Necessary and Justified
Guidelines to Lower Intake of Added Sugar are Necessary and Justified Trina Wood July 14, 2022 Dr. Kimber Stanhope Comment article in Nature Reviews Cardiology by Kimber Stanhope, research nutritional biologist, UC Davis School of Veterinary Medicine The lowering of dietary recommendations for the consumption of free or added sugar from 25% to 10% of […]
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